The Terminus welcomes you on its "Steak Park" terrace, with a menu at 35 € (starter/ main course/ dessert) on Sunday noon and holidays or a simple card.

A winegrower and festive cuisine, our specialties ribs of beef, our homemade desserts... and of course a wine list at the height of the region.
Welcome to our lively evenings Friday and Saturday evenings to find on page Events.